Slow Boat to Sharon fan
Ingredients
40ml
Wood's 100
10ml
guava jam
20ml
Lemon Juice
8
rosemary leaves
5ml
Pineapple juice
1 barspoon
apricot conserve
fan
sharon fruit
Method
Muddle jam and conserve. Add other ingredients and shake. Double strainGarnish
Garnish with sharon fruit fanGlass
Martini
